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| Denison House Pancakes presented by Another Second Penny Inn | Email this page to a Friend |
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Our home was built in 1710 by Edward Denison and these pancakes are named for him.
2 c. flour In a bowl, combine the dry ingredients. In a separate bowl, combine eggs, mil and vanilla and beat with a hand whisk until color is uniform. Add flour mixture and whisk until smooth. More milk may be necessary to thin the batter, especially if it sits for more than a few minutes. Heat a nonstick fry pan or griddle over medium heat and drop batter by 1/4 cupfuls onto pan. Turn when bubbles cover the surface and bottom is golden brown. Remove from pan when golden on both sides. Makes about a dozen good-sized pancakes. Very light and tasty. Serve with butter and your favorite syrup (heated for best flavor!)
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Another Second Penny Inn
Stonington, Connecticut Enjoy the history and beauty of the Mystic Coast at this Inn built in 1710 by Edward Denison. Only 3 miles to the Seaport. |
 Click here for pictures and information about the inn. |
| More Another Second Penny Inn Recipes: Jim's Sauteed Apples | Hard Apple Cider Cake | |
Pancakes