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Eggs Piquant Florentine At Cumberland Falls presented by At Cumberland Falls Bed & Breakfast Inn Email this page to a Friend
2/3 cup of mayonnaise
Dash salt
1/8 tsp. of pepper
1 tsp. of Worcestershire sauce
1/2 tsp. of onion
1/4 cup of milk
1 cup sharp New York Cheddar grated
1 bag of baby spinach washed and dried
6 eggs

Butter six custard cups or ramekins. In a saucepan combine the mayonnaise, salt, pepper, Worcestershire sauce, and onion. Add the milk gradually blending until smooth. Add the cheese and cook over low heat stirring constantly for about 5 minutes until thick and smooth. Place a small amount of the sauce in the bottom of the custard cup or ramekin. Cover with about 3 tablespoons of Spinach and break an egg (or two, if you would prefer) into the cup or ramekin. Cover up the egg with 2 tablespoons of the sauce and if you use two eggs maybe a little more. Add a little sprinkle of the remainder of the grated cheese if you would like or some bread crumbs are nice as an alternative.

Bake in a 350 Degree oven for 15-30 minutes for ramekins. One would need slightly less time if baked in a custard cup. Maple-Pecan Bacon: This bacon is habit forming. Beware! 8 slices of thick cut good quality bacon, 1/4 cup real maple syrup, 1 cup finely chopped pecans. Pre-cook bacon on rack at 350 degrees until very nearly done. Drain all excess grease. Brush the bacon with the maple syrup with a pastry brush. Press on pecans. Place bacon on a baking pan coated with Pam. Bake at 350 degrees for about 3-5 minutes. Alert: Once the maple syrup is on the bacon, it will burn readily so watch it carefully. This stuff is addictive!


At Cumberland Falls Bed & Breakfast Inn
Asheville, North Carolina
Turn of the century, garden retreat located in the historic Montford District near Biltmore Estate and downtown Asheville.
Cumberland Falls Inn a Bed and Breakfast is located in Asheville's historic Montford District.
Click here for pictures and information about the inn.
More At Cumberland Falls Bed & Breakfast Inn Recipes: Patti's Pumpkin Bars | Cranapple Crisp | At Cumberland Falls Banana Macadamia Nut Pancakes | German Eggs At Cumberland Falls | Cumberland's Crab Quiche | Pumpkin Praline Muffins | Steiger Haus Muffin | Sweet and Spicy Bacon
More Recipes
Other Egg Dishes

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