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Cliffside Inn's Granola presented by Cliffside Inn Bed & Breakfast Email this page to a Friend
Ingredients

4 1/2 cups rolled oats
3 cups sunflower seeds
3 cups almonds, chopped
1 cup safflower oil
1/2 cup malt syrup extract
1/2 cup maple syrup
1 tablespoon vanilla
1 1/2 tablespoons ground cinnamon
1/2 tablespoon almond extract
pinch of ground cloves

Pre-heat oven to 325 degrees. Mix dry ingredients in a large bowl, heat rest of ingredients. Mix liquid with dry ingredients and stir well. Bake in two 9 x 12 pans for 25-30 minutes until golden brown. Stir a few times while baking to ensure even browning. Let cool and store in covered container. Enjoy! *Makes approximately 15 cups.


Cliffside Inn Bed & Breakfast
Newport, Rhode Island
Newport's most written-about inn. Fortune's top 5 New England getaway, home of artist Beatrice Turner. AAA Four Diamond
We invite you to come and enjoy the warmth and friendly comforts of our lovingly tended Victorian bed and breakfast. Perfectly located on a quiet, tree-lined street, Cliffside is just one block from the Cliff Walk - Newport's renowned seaside walking trail, a five minute walk to the beach, and a short stroll from the famed Gilded Age mansions.
Click here for pictures and information about the inn.
More Cliffside Inn Bed & Breakfast Recipes: Triple Chocolate Biscotti | Farmhouse Benedict | Chocolate Decadence Tart
More Recipes
Granola

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